tag:blogger.com,1999:blog-2077232405902409852.post8741962086077071638..comments2023-06-21T03:19:01.315-06:00Comments on Favorite Books and Book Review: Near a Thousand Tables: A History of FoodRebecca Stuhrhttp://www.blogger.com/profile/16995942373049536577noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-2077232405902409852.post-63919263529129751452007-05-08T18:50:00.000-06:002007-05-08T18:50:00.000-06:00I would like to find multilingual dictionaries or ...I would like to find multilingual dictionaries or glossaries about <BR/>FOOD. I have used TARIC codes of European customs for http://www.cita.es/pescados <BR/>and http://www.cita.es/fruits as well as in http://www.miguelgallardo.es/fish <BR/>http://www.miguelgallardo.es/fruits <BR/>http://www.miguelgallardo.es/mariscos <BR/>http://www.cita.es/seafood <BR/>that we use for trade at <BR/>http://www.cita.es/mercamadrid <BR/>for the professional sellers at <BR/>http://www.miguelgallardo.es/mercamadrid/pescados <BR/>and <BR/>http://www.miguelgallardo.es/mercamadrid/frutas <BR/><BR/>I would like to edit a multilungual dictionare for them. <BR/><BR/><BR/>Any help or reference is welcome. <BR/><BR/><BR/>www.miguelgallardo.es <BR/>at <BR/>WWW.CITA.ESAnonymousnoreply@blogger.com